Sticky Balsamic
Sticky Balsamic Pearls has been selected as an ABA100® Winner for New Product Innovation in The Australian Brand Awards 2023. The Australian Brand Award for New Product Innovation [NEW] recognises innovative new products that offer a point of difference from their competitors.
“Sticky Balsamic Pearls were designed to disrupt the gourmet food niche with a product that is delicious, looks incredible, and provides a unique eating experience while remaining affordable. Sticky Balsamic Pearls have changed how people make their food look and taste even better, as well as continuing to exceed the exceptional quality standard that Sticky Balsamic is well known for both within Australia and internationally. This achievement provides further motivation for Sticky Balsamic to continue to innovate in our niche, through exploring new and exciting ways to further enhance an individual’s food experience.”
Sticky Balsamic is Australia’s most awarded balsamic manufacturer, based in regional Victoria. A family business, Sticky Balsamic is dedicated to helping people make their food taste even better, easily. With humble beginnings only 8 years ago, this multi-award-winning balsamic manufacturer has grown from an idea to become Australia’s most awarded balsamic manufacturer. Based in regional Victoria, Sticky Balsamic sells its product to gourmet foodies worldwide and within Australia. Their purpose is to help people make their food taste even better, easily. The culture at Sticky Balsamic focuses on innovation, fun, friendliness, and an inclusive environment where everyone can succeed.
To expand their product portfolio, Sticky Balsamic identified a new niche within the gourmet condiments market for the new concept; Sticky Balsamic Pearls. Launched in October 2021, Sticky Balsamic Pearls are the exciting new gourmet food sensation, and easily provide a sophistication to food by creating exceptional visual appeal as well as a delicious flavour burst to food when eaten. Sticky Balsamic Pearls are a unique and innovative addition to the culinary world that appeals to a wide cross-section of the gourmet foodie community.
The six varieties of Sticky Balsamic Pearls (Lemon, Original, Premium Fig, Premium Pomegranate, Premium Quince and Premium Truffle) are designed as an easy-to- use garnish with spectacular visual appeal, providing a delicious flavour burst to food when eaten. This gives the consumer a glorious surprise and delight with each mouthful. With a liquid balsamic centre and a tasteless, edible seaweed casing, Sticky Balsamic Pearls are gluten-free, vegan, and nut-free, making them a versatile and inclusive addition to any dish. From sweet to savoury, breakfast to dinner, and everything in between, the uses for Sticky Balsamic Pearls are truly endless.
For information about Sticky Balsamic, visit stickybalsamic.com.au